Rice Bran Oil is a light and clean tasting oil with a high smoke point. It is a natural source of vitamin E and Gamma Oryzanol. Great for baking, stir frying, deep frying, and wet popping popcorn.
Store in a cool dry place at approx 20⁰C. Avoid exposure to heat and sunlight.
Shelf Life: 12 months
Ideal for deep frying, shallow frying and as an ingredient to make salad dressings, marinades and mayonnaise.
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